The Tapas menu we have created is influenced by the flavours of southern Spain. Simple but packed full of flavour.

We wanted to offer a 100 % Vegan menu because quite frankly there is far to much meat being consumed, its been the direction the bar has been going in for some time.

When it comes to food delivery Vegan is by far the safer, healthier option!

The griddle aubergine for instance has a marinade that takes 24hrs to maximise the depth of flavour (my favourite) and was a favourite at the bar pre the lockdown.